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2013 Bulls Blood

The nose is driven by the 80% new French oak used in this iteration of Bull’s Blood.  The incredible nose leads to flavors of dark chocolate, cherries, spice with a long, tannic finish.  This wine is quite age”able” and will reward those who have the patience to lay this one down.
 

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2014 Bella Rosa

Limited Quantity! This 2014 Bella Rosa was made with Old Vine Zinfandel Grapes!  With Spring on the way, stock up on this perfect summer wine.  Exceedingly flavorful, this wine is excellent with fresh fruit, chicken salad and light seafood dishes". John Olson, Founder/Winemaker
 

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2014 Chardonnay Reserve

A very lightly oaked Chardonnay, aged in American Oak. Refreshing and in limited supply!

Sorry we are sold out of this vintage. Thanks for all the support!!

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2014 Coeur Noir

A delicious 50/50 blend of Sangiovese and Barbera!

Silver Medal - SIP McMinville Food and Wine Classic 2017

Silver Medal - Portland Seafood and Wine Festival 2017

Silver Medal - Savor Cannon Beach 2017

Bronze Medal - First Taste Oregon 2017

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